Characterization of Food Structures and Functionalities

• Xingxun Liu,
• Ying Yang,
• Changmou Xu,
• Jiajia Rao

Affiliations

Xingxun Liu

Institute of Food Science and Technology (IFST), Chinese Academy of Agricultural Science (CAAS), Beijing, China

Ying Yang

Institute of Food Science and Technology (IFST), Chinese Academy of Agricultural Science (CAAS), Beijing, China

Changmou Xu

Food Science and Technology Department, University of Nebraska–Lincoln, Lincoln, NE, USA

Jiajia Rao

Department of Plant Sciences, North Dakota State University, Fargo, ND, USA