PASOS Revista de Turismo y Patrimonio Cultural (Apr 2009)

Rutas gastronómicas chilenas: una aproximación al tema

  • Ascanio, Alfredo

Journal volume & issue
Vol. 7, no. 2
pp. 321 – 325

Abstract

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This article describes and suggests the gastronomical routes of a south country: Chile. The article part of the premise that recreational geography consist of living value to the cultural landscape in its ample sense. The gastronomy is not more than an element of thouse landscapes that are due to offer system and no isolated way. The article has been based on the already existing literature and Chilean poets who have enriched their own experiences with the exact knowledge of their tourist gastronomy routes.

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