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ACS Omega
(Jun 2020)
Iminosugar idoBR1 Isolated from Cucumber Cucumis sativus Reduces Inflammatory Activity
Robert J. Nash,
Barbara Bartholomew,
Yana B. Penkova,
Dino Rotondo,
Fernanda Yamasaka,
Graham P. Stafford,
Sarah F. Jenkinson,
George W. J. Fleet
Affiliations
Robert J. Nash
PhytoQuest Limited, Ceredigion, U.K.
Barbara Bartholomew
PhytoQuest Limited, Ceredigion, U.K.
Yana B. Penkova
PhytoQuest Limited, Ceredigion, U.K.
Dino Rotondo
Strathclyde Institute of Pharmacy and Biomedical Sciences, University of Strathclyde, Glasgow, U.K.
Fernanda Yamasaka
Strathclyde Institute of Pharmacy and Biomedical Sciences, University of Strathclyde, Glasgow, U.K.
Graham P. Stafford
Integrated BioSciences, School of Clinical Dentistry, University of Sheffield, Sheffield, U.K.
Sarah F. Jenkinson
Chemistry Research Laboratory, University of Oxford, Oxford, U.K.
George W. J. Fleet
Chemistry Research Laboratory, University of Oxford, Oxford, U.K.
DOI
https://doi.org/10.1021/acsomega.0c02092
Journal volume & issue
Vol. 5, no. 26
pp. 16263 – 16271
Abstract
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No abstracts available.
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