PLoS ONE (Jan 2013)

Effect of the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA) on malnutrition of infants in Rajasthan, India: a mixed methods study.

  • Manisha Nair,
  • Proochista Ariana,
  • Eric O Ohuma,
  • Ron Gray,
  • Bianca De Stavola,
  • Premila Webster

DOI
https://doi.org/10.1371/journal.pone.0075089
Journal volume & issue
Vol. 8, no. 9
p. e75089

Abstract

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ObjectivesAnalyse the effect of the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA), a wage-for-employment policy of the Indian Government, on infant malnutrition and delineate the pathways through which MGNREGA affects infant malnutrition.HypothesisMGNREGA could reduce infant malnutrition through positive effects on household food security and infant feeding.MethodMixed methods using cross-sectional study and focus group discussions conducted in Dungarpur district, Rajasthan, India.ParticipantsInfants aged 1 to OutcomesInfant malnutrition measured using anthropometric indicators - underweight, stunting, and wasting (WHO criteria).ResultsWe included 528 households with 1,056 participants. Out of 528, 281 households took part in MGNREGA between August'10, and September'11. Prevalence of wasting was 39%, stunting 24%, and underweight 50%. Households participating in MGNREGA were less likely to have wasted infants (OR 0·57, 95% CI 0·37-0·89, p = 0·014) and less likely to have underweight infants (OR 0·48, 95% CI 0·30-0·76, p = 0·002) than non-participating households. Stunting did not differ significantly between groups. We did 11 focus group discussions with 62 mothers. Although MGNREGA reduced starvation, it did not provide the desired benefits because of lower than standard wages and delayed payments. Results from path analysis did not support existence of an effect through household food security and infant feeding, but suggested a pathway of effect through low birth-weight.ConclusionParticipation in MGNREGA was associated with reduced infant malnutrition possibly mediated indirectly via improved birth-weight rather than by improved infant feeding. Addressing factors such as lack of mothers' knowledge and inappropriate feeding practices, over and above the social and economic policies, is key in efforts to reduce infant malnutrition.