Ciência Rural (Jun 2021)

Evaluation of the nutritional status of corn by vegetation indices via aerial images

  • Aderson Soares de Andrade Junior,
  • Francisco de Brito Melo,
  • Edson Alves Bastos,
  • Milton José Cardoso

DOI
https://doi.org/10.1590/0103-8478cr20200692
Journal volume & issue
Vol. 51, no. 8

Abstract

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ABSTRACT: The objective of this study is to determine the vegetation indices (IV) as a means of identifying the nutritional status of corn, with respect to the soil nitrogen and potassium, using the aerial images received through an RGB camera loaded on an unmanned aerial vehicle. The images were obtained for an experiment of the nitrogen levels (0, 60, 120 and 180 kg ha-1) and potassium levels (0, 50, 100 and 150 kg ha-1), in the random block design, with a factorial scheme of 4 x 4, having three repetitions. Ten leaves were plucked per plot during the flowering phase to assess the total N (NF) and K+ leaf contents. The Pearson’s correlation analysis, as well as the analyses of variance and regression between the IV and the concentrations of N and K2O. NF, K+ and the grain yield, responded only to the soil N levels. A significant correlation was observed for the indices of Red Index, Normalized Difference Index and Visible Atmospherically Resistant Index with the NF, which endorses them as favorable in identifying the nutritional standing of corn, with respect to the N level. Not even a single one of the indices evaluated could detect the nutritional ranking of corn in the context of the potassium level.

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