Nutrition & Diabetes (Aug 2024)

Unmet needs in the treatment of type 1 diabetes: why is it so difficult to achieve an improvement in metabolic control?

  • Francesco Antonio Mazzotta,
  • Lorenzo Lucaccini Paoli,
  • Alessandro Rizzi,
  • Linda Tartaglione,
  • Maria Laura Leo,
  • Valentina Popolla,
  • Annarita Barberio,
  • Luca Viti,
  • Mauro Di Leo,
  • Alfredo Pontecorvi,
  • Dario Pitocco

DOI
https://doi.org/10.1038/s41387-024-00319-w
Journal volume & issue
Vol. 14, no. 1
pp. 1 – 7

Abstract

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Abstract The development of advanced diabetes technology has permitted persons with type 1 diabetes mellitus to improve metabolic control significantly, particularly with the development of advanced hybrid closed-loop systems which have improved the quality of life by reducing hypoglycemia, decreasing macroangiopathy and microangiopathy-related complications, ameliorating HbA1c and improving glycemic variability. Despite the progression made over the past few decades, there is still significant margin for improvement to be made in terms of attaining appropriate metabolic control. Various factors are responsible for poor glycemic control including inappropriate carbohydrate counting, repeated bouts of hypoglycemia, hypoglycemia unawareness, cutaneous manifestations due to localized insulin use and prolonged use of diabetes technology, psychosocial comorbidities such as eating disorders or ‘diabulimia’, the coexistence of insulin resistance among people with type 1 diabetes and the inability to mirror physiological endogenous pancreatic insulin secretion appropriately. Hence, the aim of this review is to highlight and overcome the barriers in attaining appropriate metabolic control among people with type 1 diabetes by driving research into adjunctive treatment for coexistent insulin resistance and developing new advanced diabetic technologies to preserve β cell function and mirror as much as possible endogenous pancreatic functions.