Shipin yu jixie (Apr 2024)

Detection of aminoglycoside antibiotic residues in pork by QuEChERs method combined with SERS technique

  • YANG Haifan,
  • DING Li,
  • XU Miaowen,
  • SHEN Kang,
  • WANG Xubo

DOI
https://doi.org/10.13652/j.spjx.1003.5788.2023.80795
Journal volume & issue
Vol. 40, no. 3
pp. 68 – 74,81

Abstract

Read online

Objective: To achieve rapid, quantitative and high-throughput detection of aminoglycoside antibiotic residues in pork. Methods: Square-array aligned SERS substrates based on Au nanoflowers (AuNFs) were prepared using PP synthetic paper as a substrate. Pork samples were pre-treated by QuEChERs method and subjected to SRES. Results: Using 4-mercaptobenzoic acid as the SERS probe molecule, the substrate exhibited good homogeneity, SERS enhancement effect, reproducibility and stability. the SERS signal intensities at the characteristic peaks at 475, 619 cm-1 showed good linear relationships with the logarithms of the concentrations of gentamicin sulphate and neomycin sulphate, respectively (R2 of 0.991 6 and 0.990 7, respectively). The limits of detections (LODs) were as low as 1×10-9, 1×10-8 mol/L, respectively, and were successfully applied to the rapid, quantitative and high-throughput determination of aminoglycoside antibiotics in pork. Conclusion: The experimental method provides an economical, efficient, time-saving and highly sensitive way for the application of SERS technology for the detection of antibiotic residues in real meat samples.

Keywords