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Frontiers in Microbiology
(May 2021)
Corrigendum: Diversity of Weissella confusa in Pozol and Its Carbohydrate Metabolism
Diana Hernández-Oaxaca,
Rafael López-Sánchez,
Luis Lozano,
Carmen Wacher-Rodarte,
Lorenzo Segovia,
Agustín López Munguía
Affiliations
Diana Hernández-Oaxaca
Departamento de Ingeniería Celular y Biocatálisis, Instituto de Biotecnología, Universidad Nacional Autónoma de México (UNAM), Cuernavaca, Mexico
Rafael López-Sánchez
Departamento de Ingeniería Celular y Biocatálisis, Instituto de Biotecnología, Universidad Nacional Autónoma de México (UNAM), Cuernavaca, Mexico
Luis Lozano
Programa de Genómica Evolutiva, Centro de Ciencias Genómicas, Universidad Nacional Autónoma de México (UNAM), Cuernavaca, Mexico
Carmen Wacher-Rodarte
Departamento de Alimentos y Biotecnología, Facultad de Química, Universidad Nacional Autónoma de México (UNAM), Ciudad de México, Mexico
Lorenzo Segovia
Departamento de Ingeniería Celular y Biocatálisis, Instituto de Biotecnología, Universidad Nacional Autónoma de México (UNAM), Cuernavaca, Mexico
Agustín López Munguía
Departamento de Ingeniería Celular y Biocatálisis, Instituto de Biotecnología, Universidad Nacional Autónoma de México (UNAM), Cuernavaca, Mexico
DOI
https://doi.org/10.3389/fmicb.2021.683050
Journal volume & issue
Vol. 12
Abstract
Read online
No abstracts available.
Keywords
pozol
maize
Weissella
fermented foods
CAZy
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