Sichuan jingshen weisheng (Feb 2023)

Research progress on relationship between dietary inflammatory index and mental disorder

  • Li Yan,
  • Zhou Jing,
  • Sun Ping,
  • Fan Yuxia

DOI
https://doi.org/10.11886/scjsws20220830002
Journal volume & issue
Vol. 36, no. 1
pp. 85 – 90

Abstract

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The purpose of this paper is to review the relationship between dietary inflammatory index and mental disorders, so as to provide references for nutritional interventions for patients with mental disorders. The high disability rate and intractability of mental illness bring huge economic burden and medical pressure to patients' families and society. Dietary nutrition is crucial to the rehabilitation of mental illness. As a new type of index to measure food pro-inflammatory index, dietary inflammatory index is closely related to the occurrence and development of mental illness. Therefore, this paper reviews the development, calculation and correlation with mental illness of dietary inflammatory index.

Keywords