Plants (Dec 2023)

Evaluation of Amisulbrom Products for the Management of Clubroot of Canola (<i>Brassica napus</i>)

  • Zhiyu Yu,
  • Stephen E. Strelkov,
  • Sheau-Fang Hwang

DOI
https://doi.org/10.3390/plants13010028
Journal volume & issue
Vol. 13, no. 1
p. 28

Abstract

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Clubroot, caused by Plasmodiophora brassicae, is an important disease of canola (Brassica napus). Amisulbrom, a quinone inside inhibitor (QiI), was evaluated for its effectiveness in clubroot management in Alberta, Canada. Resting spores of P. brassicae were treated in vitro with 0, 0.01, 0.1, 1, and 10% (w/v) amisulbrom to determine its effect on spore germination and viability. Amisulbrom inhibited resting spore germination by up to 79% and reduced viable spores by 31% relative to the control. Applications of a liquid solution (AL1000, 1000 g active ingredient (ai) ha−1) and granular formulations (AF700, 700 g ai ha−1; AF1000, 1000 g ai ha−1; AF1500, 1500 g ai ha−1) of amisulbrom were tested on the canola cultivars ‘45H31’ (clubroot-susceptible) and ‘CS2000’ (moderately resistant) under greenhouse conditions and in field experiments in 2019 and 2020. In the greenhouse, the treatments were evaluated at inoculum concentrations of 1 × 105 or 1 × 107 resting spores g−1 soil. A trend of decreasing clubroot severity with an increasing amisulbrom rate was observed. At the lower spore concentration, treatment with AF1500 resulted in a clubroot disease severity index (DSI) <20% for both cultivars, while the lowest DSI under both low and high spore concentrations was obtained with AL1000. The field results indicated a significant reduction in DSI, with varied effects of rates and liquid vs. granular formulations. The greatest reductions (up to 58.3%) in DSI were obtained with AF1500 and AL1000 in 2020. These findings suggest that amisulbrom holds promise as part of an integrated clubroot management approach.

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