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Frontiers in Nutrition
(Mar 2023)
Editorial: Nutritional modulation of inflammation and insulin resistance
Sandro Massao Hirabara,
Renata Gorjao,
Rui Curi,
Rui Curi,
Carol Gois Leandro,
Gabriel Nasri Marzuca-Nassr
Affiliations
Sandro Massao Hirabara
Interdisciplinary Post-graduate Program in Health Sciences, Cruzeiro do Sul University, São Paulo, Brazil
Renata Gorjao
Interdisciplinary Post-graduate Program in Health Sciences, Cruzeiro do Sul University, São Paulo, Brazil
Rui Curi
Interdisciplinary Post-graduate Program in Health Sciences, Cruzeiro do Sul University, São Paulo, Brazil
Rui Curi
Immunobiological Production Section, Bioindustrial Center, Butantan Institute, São Paulo, Brazil
Carol Gois Leandro
Department of Nutrition, Centro Acadêmico de Vitória, Federal University of Pernambuco, Recife, Brazil
Gabriel Nasri Marzuca-Nassr
Universidad de La Frontera, Faculdad de Medicina, Departamento de Ciencias de La Rehabilitación, Temuco, Chile
DOI
https://doi.org/10.3389/fnut.2023.1181809
Journal volume & issue
Vol. 10
Abstract
Read online
No abstracts available.
Keywords
nutrients
immunometabolism
insulin signaling
oxidative stress
inflammatory and metabolic diseases
potential biomarker candidates
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