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Frontiers in Plant Science
(Jul 2022)
Editorial: Everything edamame: Biology, production, nutrition, sensory and economics
Martin M. Williams,
Bo Zhang,
Xujun Fu,
Jeremy Ross
Affiliations
Martin M. Williams
Global Change and Photosynthesis Research Unit, USDA-Agricultural Research Service, Urbana, IL, United States
Bo Zhang
School of Plant and Environmental Sciences, Virginia Polytechnic Institute and State University, Blacksburg, VA, United States
Xujun Fu
Institute of Crop and Nuclear Technology Utilization, Zhejiang Academy of Agricultural Sciences, Hangzhou, China
Jeremy Ross
Crop, Soil, and Environmental Sciences, University of Arkansas System Division of Agriculture, Little Rock, AR, United States
DOI
https://doi.org/10.3389/fpls.2022.976008
Journal volume & issue
Vol. 13
Abstract
Read online
No abstracts available.
Keywords
beer bean
green soybean
immature soybean seed
mukimame
vegetable soybean
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