Corrigendum to “The effect of ion-exchange resin treatment on grape must composition and fermentation kinetics” [Heliyon 6, (3), (March), Article e03692]
B. Cisilotto,
S.B. Rossato,
E. Ficagna,
L.C. Wetzstein,
A. Gava,
G.M. Gugel,
S. Echeverrigaray
Affiliations
B. Cisilotto
Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil; Institute of Biotechnology, University of Caxias do Sul, 95001-970, Caxias do Sul, RS, Brazil; Corresponding author.
S.B. Rossato
Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil
E. Ficagna
Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil
L.C. Wetzstein
Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil
A. Gava
Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil
G.M. Gugel
Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil
S. Echeverrigaray
Institute of Biotechnology, University of Caxias do Sul, 95001-970, Caxias do Sul, RS, Brazil