Applied Sciences (Aug 2024)

An Innovative Heating Solution for Sustainable Agriculture: A Feasibility Study on the Integration of Phase Change Materials as Passive Heating Elements

  • Stephan M. Thaler,
  • Josef Zwatz,
  • Pascal Nicolay,
  • Robert Hauser,
  • Roman Lackner

DOI
https://doi.org/10.3390/app14167419
Journal volume & issue
Vol. 14, no. 16
p. 7419

Abstract

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In this study, we investigate an innovative option for the ecological management of agricultural land. The focus is on the use of phase change materials (PCMs) for passive temperature regulation in greenhouses and fruit crop fields in order to reduce yield losses due to unforeseen late frost events. The use of PCMs represents a novel approach to enhancing crop growth and extending growing seasons without relying on conventional energy-intensive methods, providing a stable microclimate that can protect plants from cold stress. This passive regulation of temperature helps to reduce the need for fossil fuel-based heating systems, thereby lowering greenhouse gas emissions and operational costs. The application of PCMs in agricultural settings is particularly innovative as it leverages naturally occurring temperature variations to create a self-sustaining, low-maintenance solution that aligns with the principles of sustainable farming. This approach not only improves energy efficiency but also contributes to the resilience of agricultural practices in the face of climate variability. This study focuses on the possible use of PCMs in passive heating modules for the protection of potted plants in greenhouses. Various PCMs such as paraffin, beeswax, and shea butter were tested. Experiments were then conducted, using one kind of paraffin-based PCM, in a specially designed module. In addition, an FEM simulation model (CFD) was built and tested. The model was used to perform detailed analyses of the heat transfer efficiency, fluid dynamics, and overall performance of the modules. The model can also be used for optimization purposes (e.g., efficiency improvements).

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