Influence of vegetation restoration on topsoil organic carbon in a small catchment of the loess hilly region, China.

Abstract

Understanding effects of land-use changes driven by the implementation of the "Grain for Green" project and the corresponding changes in soil organic carbon (SOC) storage is important in evaluating the environmental benefits of this ecological restoration project. The goals of this study were to quantify the current soil organic carbon density (SOCD) in different land-use types [cultivated land, abandoned land (cessation of farming), woodland, wild grassland and orchards] in a catchment of the loess hilly and gully region of China to evaluate the benefits of SOC sequestration achieved by vegetation restoration in the past 10 years as well as to discuss uncertain factors affecting future SOC sequestration. Based on soil surveys (N = 83) and laboratory analyses, the results show that the topsoil (0-20 cm) SOCD was 20.44 Mg/ha in this catchment. Using the SOCD in cultivated lands (19.08 Mg/ha) as a reference, the SOCD in woodlands and abandoned lands was significantly higher by 33.81% and 8.49%, respectively, whereas in orchards, it was lower by 10.80%. The correlation analysis showed that SOC and total nitrogen (TN) were strongly correlated (R2 = 0.98) and that the average C∶N (SOC∶TN) ratio was 9.69. With increasing years since planting, the SOCD in woodlands showed a tendency to increase; however, no obvious difference was observed in orchards. A high positive correlation was found between SOCD and elevation (R2 = 0.395), but a low positive correlation was found between slope and SOCD (R2 = 0.170, P = 0.127). In the past 10 years of restoration, SOC storage did not increase significantly (2.74% or 3706.46 t) in the catchment where the conversion of cultivated land to orchards was the primary restoration pattern. However, the potential contribution of vegetation restoration to SOC sequestration in the next several decades would be massive if the woodland converted from the cropland is well managed and maintained.