Erratum to “Trans-cinnamaldehyde nanoemulsion wash inactivates Salmonella Enteritidis on shelled eggs without affecting egg color” [Poultry Science, Volume 102, Issue 4, April 2023, 102523]

• J. Allen,
• B. Balasubramanian,
• K. Rankin,
• T. Shah,
• A.M. Donoghue,
• I. Upadhyaya,
• B. Sartini,
• Y. Luo,
• A. Upadhyay

Affiliations

J. Allen

Department of Animal Science, University of Connecticut, Storrs, CT 06269, USA

B. Balasubramanian

Department of Animal Science, University of Connecticut, Storrs, CT 06269, USA

K. Rankin

Department of Animal Science, University of Connecticut, Storrs, CT 06269, USA

T. Shah

Department of Animal Science, University of Connecticut, Storrs, CT 06269, USA

A.M. Donoghue

USDA-ARS, Poultry Production and Product Safety Research, Fayetteville, AR 72701, USA

I. Upadhyaya

Department of Extension, University of Connecticut, Storrs, CT 06269, USA

B. Sartini

Department of Fisheries, Animal & Veterinary Science, University of Rhode Island, Kingston, RI 02881, USA

Y. Luo

Department of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA

A. Upadhyay

Department of Animal Science, University of Connecticut, Storrs, CT 06269, USA; Corresponding author: