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Frontiers in Physiology
(Aug 2024)
Spaghetti meat and woody breast myopathies in broiler chickens: similarities and differences
Sunoh Che,
Parker Hall
Affiliations
Sunoh Che
Department of Animal and Avian Sciences, University of Maryland, College Park, MD, United States
Parker Hall
Perdue Foods LLC, Salisbury, MD, United States
DOI
https://doi.org/10.3389/fphys.2024.1453322
Journal volume & issue
Vol. 15
Abstract
Read online
No abstracts available.
Keywords
broiler
transcriptomics
processing
peroxy acetic acid
heritability
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