Surfactin Facilitates Horizontal Gene Transfer in Bacillus subtilis

• Tjaša Danevčič,
• Anna Dragoš,
• Anna Dragoš,
• Mihael Spacapan,
• Polonca Stefanic,
• Iztok Dogsa,
• Ines Mandic-Mulec

Affiliations

Tjaša Danevčič

Chair of Microbiology, Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia

Anna Dragoš

Chair of Microbiology, Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia

Anna Dragoš

Bacterial Interactions and Evolution Group, Department of Biotechnology and Biomedicine, Technical University of Denmark, Kongens Lyngby, Denmark

Mihael Spacapan

Chair of Microbiology, Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia

Polonca Stefanic

Chair of Microbiology, Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia

Iztok Dogsa

Chair of Microbiology, Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia

Ines Mandic-Mulec

Chair of Microbiology, Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia