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Frontiers in Nutrition
(Feb 2023)
Editorial: Nutrition and metabolism in kidney diseases
Cassiana Regina de Góes,
Barbara Perez Vogt,
Annabel Biruete,
Thomas J. Wilkinson,
Matthew Snelson
Affiliations
Cassiana Regina de Góes
Federal University of Viçosa, Rio Paranaiba Campus, Rio Paranaiba, Brazil
Barbara Perez Vogt
Graduate Program in Health Sciences, Medicine Faculty, Federal University of Uberlandia, Uberlândia, Brazil
Annabel Biruete
Department of Nutrition Science, Purdue University, West Lafayette, IN, United States
Thomas J. Wilkinson
Leicester Diabetes Centre, University of Leicester, Leicester, United Kingdom
Matthew Snelson
Department of Diabetes, Monash University, Melbourne, VIC, Australia
DOI
https://doi.org/10.3389/fnut.2023.1088977
Journal volume & issue
Vol. 10
Abstract
Read online
No abstracts available.
Keywords
acute kidney injury
body composition
chronic kidney disease
kidney replacement therapy
physical exercise
sarcopenia
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