Evolutions, trends, challenges and projections in the field of agricultural economics

Abstract

Emphasizing the links between soil and water quality, food production, biodiversity and carbon sequestration have attracted many scientific commentaries, and our proposal for a holistic approach to causal relationships in proportion to achieving soil quality and conservation goals reconciles soil productivity and sustainability. Thus, the present research highlights the evolution but also the relevant challenges in agricultural productivity as a result of adaptation to climate change and presents an analysis on the application of a new systemic concept in direct relation to the need for adaptation. The development of a more responsible conceptual framework in agricultural systems to mitigate the impact of undesirable results can be an active connecting factor as a step in the evolution of a sustainable production farm. The relevance of this study lies in the interconnectivity of measures to adapt to climate change in agricultural systems in soil treatment to reduce greenhouse gas emissions. The data sources form a symbiosis between forecasts and developments related to the vision of the CAP in addressing the two themes environment and soil that should confirm in our opinion the same standard.

Keywords

• soil
• environmental
• carbon emissions
• conservation