Comparative Analysis on Food Security between Kenya and Zambia

Abstract

Food security, a vital determinant of overall health and well-being, hinges on the simultaneous achievement of four dimensions: physical availability of food, economic and physical access to food, utilization of nutrients, and stability over time. This paper explores the complex and multi-faceted food security situations in Kenya and Zambia, emphasizing key factors such as agricultural production, government policies, and socio-economic conditions.

Keywords

• food security
• food supply
• hunger
• integrated food security phase classification
• malnutrition