Fatores nutricionais associados às dislipidemias em usuários de serviço de atenção primária à saúde.

Abstract

Dyslipidemias are relevant to public health because are one of the major risk factors for Non-Communicable Diseases and Disorders, especially cardiovascular diseases.Identify factors associated with dyslipidemias on users of Primary Health Care Center.Users were assessed through the nutritional anamnesis (demographic data, consumption of foods and nutrients and morbidity) and anthropometry. Was performed descriptive analysis, t-Student, Chi-Square and Mann Whitney tests (p