Effects of Melatonin Treatment on Sweet Cherry Tree Yield and Fruit Quality

Abstract

The effects of preharvest melatonin treatment, applied as foliar spray at 0.1, 0.3 and 0.5 mM concentration at three key points of fruit development (pit hardening, initial colour changes and 3 days before harvesting), on crop yield and fruit quality properties at harvest was evaluated in three sweet cherry cultivars, ‘Prime Giant’, ‘Lapins’ and ‘Sweet Heart’, and two years, 2019 and 2020. The results showed that melatonin treatment had no effect on crop yield, except for the ‘Lapins’ cultivar, in which increases were found. However, decayed and cracked fruit percentage was decreased in all cultivars in 2020 when adverse weather conditions occurred and commercial crop yield was increased, especially for 0.3 mM dose. Fruit quality traits at harvest, such as fruit weight, colour, firmness, total soluble solids and titratable acidity, were enhanced by melatonin treatments in all sweet cherry cultivars and in both years. Moreover, bioactive compounds, such as total phenolics and total and individual anthocyanins, were also found at higher levels in fruit from melatonin-treated trees with respect to controls. Thus, taking into account all these effects, 0.3 mM melatonin foliar spray, at three key points of fruit developmental stages, could be a useful tool to improve crop yield and quality traits of sweet cherries, especially their content on bioactive compounds with antioxidant properties and health beneficial effects.

Keywords

• <i>Prunus avium</i>
• yield
• firmness
• acidity
• soluble solids
• phenolics