Mushrooms-Rich Preparations on Wound Healing: From Nutritional to Medicinal Attributes

• Javad Sharifi-Rad,
• Monica Butnariu,
• Shahira M. Ezzat,
• Shahira M. Ezzat,
• Charles Oluwaseun Adetunji,
• Muhammad Imran,
• Seyyed Reza Sobhani,
• Tabussam Tufail,
• Tahereh Hosseinabadi,
• Karina Ramírez-Alarcón,
• Miquel Martorell,
• Miquel Martorell,
• Miquel Martorell,
• Alfred Maroyi,
• Natália Martins,
• Natália Martins

Affiliations

Javad Sharifi-Rad

Zabol Medicinal Plants Research Center, Zabol University of Medical Sciences, Zabol, Iran

Monica Butnariu

Banat’s University of Agricultural Sciences and Veterinary Medicine “King Michael I of Romania”, Timisoara, Romania

Shahira M. Ezzat

Pharmacognosy Department, Faculty of Pharmacy, Cairo University, Cairo, Egypt

Shahira M. Ezzat

Pharmacognosy Department, Faculty of Pharmacy, October University for Modern Sciences and Arts (MSA), 6th of October, Dokki, Egypt

Charles Oluwaseun Adetunji

Applied Microbiology, Biotechnology and Nanotechnology Laboratory, Department of Microbiology, Edo University Iyamho, Auchi, Nigeria

Muhammad Imran

Faculty of Allied Health Sciences, University Institute of Diet and Nutritional Sciences, The University of Lahore, Lahore, Pakistan

Seyyed Reza Sobhani

Department of Community Nutrition, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran

Tabussam Tufail

Faculty of Allied Health Sciences, University Institute of Diet and Nutritional Sciences, The University of Lahore, Lahore, Pakistan

Tahereh Hosseinabadi

Department of Pharmacognosy and Biotechnology, School of Pharmacy, Shahid Beheshti University of Medical Sciences, Tehran, Iran

Karina Ramírez-Alarcón

Department of Nutrition and Dietetics, Faculty of Pharmacy, University of Concepción, Concepción, Chile

Miquel Martorell

Department of Nutrition and Dietetics, Faculty of Pharmacy, University of Concepción, Concepción, Chile

Miquel Martorell

0Centre for Healthy Living, University of Concepción, Concepción, Chile

Miquel Martorell

1Unidad de Desarrollo Tecnológico, UDT, Universidad de Concepción, Concepción, Chile

Alfred Maroyi

2Department of Botany, University of Fort Hare, Alice, South Africa

Natália Martins

3Faculty of Medicine, University of Porto, Porto, Portugal

Natália Martins

4Institute for Research and Innovation in Health (i3S), University of Porto, Porto, Portugal