Patrimoines gastronomiques et développement local : les limites du modèle français de gastronomie élitiste

Abstract

To understand the diversity of gastronomy - local development relation, the article proposes a framework which connects trends of gastronomic development, model of gastronomy and gastronomic heritage. We, then, use this framework to study the French gastronomic heritage and the relation between heritage and local development. Finally we specify the limits of this relation as the elitist model which dominates French gastronomy works out.

Keywords

• gastronomy
• restaurant
• local development