Xanthohumol improves cognition in farnesoid X receptor-deficient mice on a high-fat diet

• Payel Kundu,
• Ines L. Paraiso,
• Jaewoo Choi,
• Cristobal L. Miranda,
• Chrissa Kioussi,
• Claudia S. Maier,
• Gerd Bobe,
• Jan F. Stevens,
• Jacob Raber

Affiliations

Payel Kundu

Department of Behavioral Neuroscience, Oregon Health and Science University, Portland, OR 97239, USA

Ines L. Paraiso

Linus Pauling Institute, Oregon State University, Corvallis, OR 97331, USA

Jaewoo Choi

Linus Pauling Institute, Oregon State University, Corvallis, OR 97331, USA

Cristobal L. Miranda

Linus Pauling Institute, Oregon State University, Corvallis, OR 97331, USA

Chrissa Kioussi

Department of Pharmaceutical Sciences, Oregon State University, Corvallis, OR 97331, USA

Claudia S. Maier

Department of Chemistry, Oregon State University, Corvallis, OR 97331, USA

Gerd Bobe

Linus Pauling Institute, Oregon State University, Corvallis, OR 97331, USA

Jan F. Stevens

Linus Pauling Institute, Oregon State University, Corvallis, OR 97331, USA

Jacob Raber

Department of Behavioral Neuroscience, Oregon Health and Science University, Portland, OR 97239, USA