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Agricultural and Food Economics
(Jul 2022)
The role of policy actions to accelerate food consumer behaviour change
Jessica Aschemann-Witzel,
Meike Janssen
Affiliations
Jessica Aschemann-Witzel
MAPP - Centre for Research on Customer Relations in the Food Sector, Department of Management, Aarhus University
Meike Janssen
Consumer and Behaviourial Insights Group, Department of Management, Society and Communication, Copenhagen Business School
DOI
https://doi.org/10.1186/s40100-022-00230-x
Journal volume & issue
Vol. 10, no. 1
pp. 1 – 3
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