Scientific Reports (Apr 2024)

Prediction and causal inference of hyperuricemia using gut microbiota

  • Yuna Miyajima,
  • Shigehiro Karashima,
  • Ren Mizoguchi,
  • Masaki Kawakami,
  • Kohei Ogura,
  • Kazuhiro Ogai,
  • Aoi Koshida,
  • Yasuo Ikagawa,
  • Yuta Ami,
  • Qiunan Zhu,
  • Hiromasa Tsujiguchi,
  • Akinori Hara,
  • Shin Kurihara,
  • Hiroshi Arakawa,
  • Hiroyuki Nakamura,
  • Ikumi Tamai,
  • Hidetaka Nambo,
  • Shigefumi Okamoto

DOI
https://doi.org/10.1038/s41598-024-60427-6
Journal volume & issue
Vol. 14, no. 1
pp. 1 – 9

Abstract

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Abstract Hyperuricemia (HUA) is a symptom of high blood uric acid (UA) levels, which causes disorders such as gout and renal urinary calculus. Prolonged HUA is often associated with hypertension, atherosclerosis, diabetes mellitus, and chronic kidney disease. Studies have shown that gut microbiota (GM) affect these chronic diseases. This study aimed to determine the relationship between HUA and GM. The microbiome of 224 men and 254 women aged 40 years was analyzed through next-generation sequencing and machine learning. We obtained GM data through 16S rRNA-based sequencing of the fecal samples, finding that alpha-diversity by Shannon index was significantly low in the HUA group. Linear discriminant effect size analysis detected a high abundance of the genera Collinsella and Faecalibacterium in the HUA and non-HUA groups. Based on light gradient boosting machine learning, we propose that HUA can be predicted with high AUC using four clinical characteristics and the relative abundance of nine bacterial genera, including Collinsella and Dorea. In addition, analysis of causal relationships using a direct linear non-Gaussian acyclic model indicated a positive effect of the relative abundance of the genus Collinsella on blood UA levels. Our results suggest abundant Collinsella in the gut can increase blood UA levels.