Application of molecularly imprinted polymers in food analysis: clean-up and chromatographic improvements

• Regal Patricia,
• Díaz-Bao Mónica,
• Barreiro Rocío,
• Cepeda Alberto,
• Fente Cristina

Affiliations

Regal Patricia

Department of Analytical Chemistry, Nutrition and Bromatology, University of Santiago de Compostela, 27002, Lugo, Spain

Díaz-Bao Mónica

Department of Analytical Chemistry, Nutrition and Bromatology, University of Santiago de Compostela, 27002, Lugo, Spain

Barreiro Rocío

Department of Analytical Chemistry, Nutrition and Bromatology, University of Santiago de Compostela, 27002, Lugo, Spain

Cepeda Alberto

Department of Analytical Chemistry, Nutrition and Bromatology, University of Santiago de Compostela, 27002, Lugo, Spain

Fente Cristina

Department of Analytical Chemistry, Nutrition and Bromatology, University of Santiago de Compostela, 27002, Lugo, Spain