Study on food quality and safety management model based on industrial agglomeration theory

Abstract

As a representative industry of agricultural product quality and safety, food is an important cornerstone of stable social development and international status. However, frequent food quality and safety incidents reveal the complexity and difficulty of governance. Therefore, it is urgent to treat and solve food quality and safety problems through comprehensive, multi-level and multi perspective research. Through the research on the current situation of food quality and safety in China, this paper puts forward the perspective of food quality and safety management based on the theory of industrial agglomeration, clarifies the technical route of this paper, constructs two theoretical models of enterprise and government, and expounds the internal mechanism of the model. Finally, according to the conclusion of the theoretical model, the realization path of food quality and safety management based on industrial agglomeration theory is proposed.

Keywords

• industrial agglomeration
• food quality and safety
• theoretical model
• implementation path