Assessment of the insecticidal efficacy of ethanol extract of Millettia pachyloba Drake leaves against Plutella xylostella Linnaeus moth

Abstract

Plutella xylostella (L.), a menacing threat to cruciferous crops, exhibits cross-resistance to various chemical agents. The exploration of plant-derived insecticides emerges as an intervention strategy for the successful management of P. xylostella. Millettia pachyloba Drake is renowned as a traditional remedy for diverse health issues and has insecticidal properties. Experimental investigations in both laboratory and greenhouse settings utilized M. pachyloba extract (EMPE) at concentrations ranging from 2 to 10% (w/v). The objectives included inducing toxicity and controlling P. xylostella larvae effectively, assessing nutritional impacts through parameters like relative consumption rate (RCR), relative growth rate of larvae (RGR), efficiency of conversion of digested food (ECD), efficiency of conversion of ingested food (ECI), approximate digestibility (AD), and assimilation ratio (AR), and evaluating leaf damage inflicted by P. xylostella larvae on Brassica juncea. In the laboratory, the application of EMPE on P. xylostella larvae and pupae for 24, 48, and 72 hours yielded markedly higher mortality rates than the water-treated control (p 0.05). Noteworthy differences in damage reduction percentage (DRP) were identified between EMPE contact treatments and the water control group (p < 0.05), indicating the promising potential of Millettia pachyloba extract for pest control.

Keywords

• biopesticide
• brassica juncea
• millettia pachyloba
• pest management
• plutella xylostella