Microorganisms (Oct 2022)

An Integrated Process for the Xylitol and Ethanol Production from Oil Palm Empty Fruit Bunch (OPEFB) Using <i>Debaryomyces hansenii</i> and <i>Saccharomyces cerevisiae</i>

  • Efri Mardawati,
  • Emilda Ayu Febrianti,
  • Hana Nur Fitriana,
  • Tri Yuliana,
  • Norisca Aliza Putriana,
  • Sri Suhartini,
  • Kasbawati

DOI
https://doi.org/10.3390/microorganisms10102036
Journal volume & issue
Vol. 10, no. 10
p. 2036

Abstract

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Oil palm empty fruit bunch (OPEFB) is the largest biomass waste from the palm oil industry. The OPEFB has a lignocellulose content of 34.77% cellulose, 22.55% hemicellulose, and 10.58% lignin. Therefore, this material’s hemicellulose and cellulose content have a high potential for xylitol and ethanol production, respectively. This study investigated the integrated microaerobic xylitol production by Debaryomyces hansenii and anaerobic ethanol semi simultaneous saccharification and fermentation (semi-SSF) by Saccharomyces cerevisiae using the same OPEFB material. A maximum xylitol concentration of 2.86 g/L was obtained with a yield of 0.297 g/gxylose. After 96 h of anaerobic fermentation, the maximum ethanol concentration was 6.48 g/L, corresponding to 71.38% of the theoretical ethanol yield. Significant morphological changes occurred in the OPEFB after hydrolysis and xylitol and ethanol fermentation were shown from SEM analysis.

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