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Frontiers in Immunology
(Oct 2020)
Editorial: Nutritional Aspects of Immunity and Immunometabolism in Health and Disease
Erik A. Karlsson,
Melinda A. Beck,
Nancie J. MacIver,
Nancie J. MacIver,
Nancie J. MacIver
Affiliations
Erik A. Karlsson
Virology Unit, Institut Pasteur du Cambodge, Phnom Penh, Cambodia
Melinda A. Beck
Department of Nutrition, Gillings School of Global Public Health, University of North Carolina, Chapel Hill, NC, United States
Nancie J. MacIver
Department of Pediatrics, Duke University Medical Center, Durham, NC, United States
Nancie J. MacIver
Department of Immunology, Duke University Medical Center, Durham, NC, United States
Nancie J. MacIver
Department of Pharmacology and Cancer Biology, Duke University Medical Center, Durham, NC, United States
DOI
https://doi.org/10.3389/fimmu.2020.595115
Journal volume & issue
Vol. 11
Abstract
Read online
No abstracts available.
Keywords
nutrition
immunology and infectious diseases
obesity
undernutrition
micronutrient deficiency
immune metabolism
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