Journal of the Serbian Chemical Society (Jan 2019)

Studies on the chemical compositions of Hyptis suaveolens (L.) Poit

  • Tang Gengqiu,
  • Liu Xile,
  • Gong Xue,
  • Lin Xiaojing,
  • Lai Xiudi,
  • Wang Dong,
  • Ji Shengguo

DOI
https://doi.org/10.2298/JSC171208078T
Journal volume & issue
Vol. 84, no. 3
pp. 245 – 252

Abstract

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This study aimed at identifying the chemical compounds isolated from the aerial parts and roots of Hyptis suaveolens (L.) Poit. The compounds were isolated and purified by a combination of various chromatographic techniques including silica gel column chromatography, silica gel reverse phase column chromatography, Sephadex LH-20 gel column chromatography, semi-preparative HPLC and recrystallization. The chemical structures were analyzed and elucidated based on physiochemical properties and spectroscopic analysis. From the aerial parts of H. suaveolens, eight compounds were isolated and identified as quercetin 3-O-β-D-glucopyranoside (1), apigenin (2), sorbifolin (3), quercetin (4), kaempferol (5), genkwanin (6), rosmarinic acid (7) and methyl rosmarinate (8). Two compounds were isolated from the roots of H. suaveolens and identified as podophyllotoxin (9) and picropodophyllotoxin (10). Compounds 2–6 were isolated from H. suaveolens for the first time while compound 10 was isolated from the genus of Hyptis for the first time. The results of this study provided a scientific basis for the development of the medicinal value of H. suaveolens and have important theoretical significance for the chemical utilization of H. suaveolens resources.

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