Semen Quality Traits of Two Thai Native Chickens Producing a High and a Low of Semen Volumes

Abstract

Semen quality traits such as semen volume, sperm motility, sperm concentration, pH, and color are very important, since they can determine the fertility potential of the semen. The objective of this study was to compare the semen quality traits of Thai Native chickens (Pradu Hang Dam and Chee) producing high and low semen volume. Semen was collected from 24 roosters (12 reps) and divided into two groups of roosters producing high semen volume (>0.3 mL) and those producing a low amount of semen (<0.3 mL). Fresh semen quality parameters (semen volume, sperm motility, viability, concentration, and pH) were measured and compared between groups. It was found that semen volume showed a positive correlation with sperm concentration, mass movement, motility, viability, and pH of fresh semen. There was no significant difference in fresh semen parameters between Pradu Hang Dam and Chee roosters with either high or low ejaculate semen, except for sperm concentration. Sperm concentration was significantly higher in Chee compared with Pradu Hang Dam in both high and low ejaculate semen. The semen quality parameters between groups of chickens producing high and low ejaculate semen were significantly different except for sperm viability. In conclusion, it was found that chickens producing high volumes of semen have better sperm quality than those producing a low semen volume. Therefore, these results provide a possible consideration that the amount of semen production among chickens can be used as a tool in selecting Thai native roosters for breeding.

Keywords

• fresh semen
• rooster
• small farm holder
• sperm quality