Anti-Xanthine Oxidase 5′-Hydroxyhericenes A–D from the Edible Mushroom Hericium erinaceus and Structure Revision of 3‑[2,3-Dihydroxy-4-(hydroxymethyl)tetrahydrofuran-1-yl]-pyridine-4,5-diol

• Tawatchai Thongkongkaew,
• Narumol Jariyasopit,
• Sakda Khoomrung,
• Siraprapa Siritutsoontorn,
• Sarawut Jitrapakdee,
• Prasat Kittakoop,
• Somsak Ruchirawat

Affiliations

Tawatchai Thongkongkaew

Chemical Sciences Program, Chulabhorn Graduate Institute, Chulabhorn Royal Academy, Bangkok, Thailand

Narumol Jariyasopit

Siriraj Center of Research Excellence in Metabolomics and System Biology (SiCORE-MSB), Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok, Thailand

Sakda Khoomrung

Siriraj Center of Research Excellence in Metabolomics and System Biology (SiCORE-MSB), Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok, Thailand

Siraprapa Siritutsoontorn

Department of Biochemistry, Faculty of Science, Mahidol University, Bangkok, Thailand

Sarawut Jitrapakdee

Department of Biochemistry, Faculty of Science, Mahidol University, Bangkok, Thailand

Prasat Kittakoop

Chemical Sciences Program, Chulabhorn Graduate Institute, Chulabhorn Royal Academy, Bangkok, Thailand

Somsak Ruchirawat

Chemical Sciences Program, Chulabhorn Graduate Institute, Chulabhorn Royal Academy, Bangkok, Thailand