Frontiers in Microbiology (Jun 2018)
Standardized Preparation for Fecal Microbiota Transplantation in Pigs
- Jun Hu,
- Jun Hu,
- Jun Hu,
- Lingli Chen,
- Lingli Chen,
- Lingli Chen,
- Yimei Tang,
- Yimei Tang,
- Yimei Tang,
- Chunlin Xie,
- Chunlin Xie,
- Chunlin Xie,
- Baoyang Xu,
- Baoyang Xu,
- Baoyang Xu,
- Min Shi,
- Min Shi,
- Min Shi,
- Wenyong Zheng,
- Wenyong Zheng,
- Wenyong Zheng,
- Shuyi Zhou,
- Shuyi Zhou,
- Shuyi Zhou,
- Xinkai Wang,
- Xinkai Wang,
- Xinkai Wang,
- Liu Liu,
- Liu Liu,
- Liu Liu,
- Yiqin Yan,
- Yiqin Yan,
- Yiqin Yan,
- Tao Yang,
- Tao Yang,
- Tao Yang,
- Yaorong Niu,
- Yaorong Niu,
- Yaorong Niu,
- Qiliang Hou,
- Qiliang Hou,
- Qiliang Hou,
- Xiaofan Xu,
- Xiaofan Xu,
- Xiaofan Xu,
- Xianghua Yan,
- Xianghua Yan,
- Xianghua Yan
Affiliations
- Jun Hu
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Jun Hu
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Jun Hu
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Lingli Chen
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Lingli Chen
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Lingli Chen
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Yimei Tang
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Yimei Tang
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Yimei Tang
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Chunlin Xie
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Chunlin Xie
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Chunlin Xie
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Baoyang Xu
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Baoyang Xu
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Baoyang Xu
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Min Shi
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Min Shi
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Min Shi
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Wenyong Zheng
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Wenyong Zheng
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Wenyong Zheng
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Shuyi Zhou
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Shuyi Zhou
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Shuyi Zhou
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Xinkai Wang
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Xinkai Wang
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Xinkai Wang
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Liu Liu
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Liu Liu
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Liu Liu
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Yiqin Yan
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Yiqin Yan
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Yiqin Yan
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Tao Yang
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Tao Yang
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Tao Yang
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Yaorong Niu
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Yaorong Niu
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Yaorong Niu
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Qiliang Hou
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Qiliang Hou
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Qiliang Hou
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Xiaofan Xu
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Xiaofan Xu
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Xiaofan Xu
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- Xianghua Yan
- State Key Laboratory of Agricultural Microbiology, College of Animal Sciences and Technology, Huazhong Agricultural University, Wuhan, China
- Xianghua Yan
- The Cooperative Innovation Center for Sustainable Pig Production, Wuhan, China
- Xianghua Yan
- Hubei Provincial Engineering Laboratory for Pig Precision Feeding and Feed Safety Technology, Wuhan, China
- DOI
- https://doi.org/10.3389/fmicb.2018.01328
- Journal volume & issue
-
Vol. 9
Abstract
The intestine of pigs harbors a mass of microorganisms which are essential for intestinal homeostasis and host health. Intestinal microbial disorders induce enteric inflammation and metabolic dysfunction, thereby causing adverse effects on the growth and health of pigs. In the human medicine, fecal microbiota transplantation (FMT), which engrafts the fecal microbiota from a healthy donor into a patient recipient, has shown efficacy in intestinal microbiota restoration. In addition, it has been used widely in therapy for human gastrointestinal diseases, including Clostridium difficile infection, inflammatory bowel diseases, and irritable bowel syndrome. Given that pigs share many similarities with humans, in terms of anatomy, nutritional physiology, and intestinal microbial compositions, FMT may also be used to restore the normal intestinal microbiota of pigs. However, feasible procedures for performing FMT in pigs remains unclear. Here, we summarize a standardized preparation for FMT in pigs by combining the standard methodology for human FMT with pig production. The key issues include the donor selection, fecal material preparation, fecal material transfer, stool bank establishment, and the safety for porcine FMT. Optimal donors should be selected to ensure the efficacy of porcine FMT and reduce the risks of transmitting infectious diseases to recipients during FMT. Preparing for fresh fecal material is highly recommended. Alternatively, frozen fecal suspension can also be prepared as an optimal choice because it is convenient and has similar efficacy. Oral administration of fecal suspension could be an optimal method for porcine fecal material transfer. Furthermore, the dilution ratio of fecal materials and the frequency of fecal material transfer could be adjusted according to practical situations in the pig industry. To meet the potential large-scale requirement in the pig industry, it is important to establish a stool bank to make porcine FMT readily available. Future studies should also focus on providing more robust safety data on FMT to improve the safety and tolerability of the recipient pigs. This standardized preparation for porcine FMT can facilitate the development of microbial targeted therapies and improve the intestinal health of pigs.
Keywords