Nature Communications (Mar 2022)

Synthetic glycans control gut microbiome structure and mitigate colitis in mice

  • Andrew C. Tolonen,
  • Nicholas Beauchemin,
  • Charlie Bayne,
  • Lingyao Li,
  • Jie Tan,
  • Jackson Lee,
  • Brian M. Meehan,
  • Jeffrey Meisner,
  • Yves Millet,
  • Gabrielle LeBlanc,
  • Robert Kottler,
  • Erdmann Rapp,
  • Chris Murphy,
  • Peter J. Turnbaugh,
  • Geoffrey von Maltzahn,
  • Christopher M. Liu,
  • Johan E. T. van Hylckama Vlieg

DOI
https://doi.org/10.1038/s41467-022-28856-x
Journal volume & issue
Vol. 13, no. 1
pp. 1 – 13

Abstract

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Here, the authors characterize the gut microbiome fermentation properties and therapeutic potential of chemically diverse synthetic glycans (SGs), showing they promote specific shifts in taxonomic and metabolite profiles, and exhibit therapeutic benefits in mouse models of colonic inflammation, together implying SGs as a potential avenue to treat disease by modulating the composition and metabolites produced by the gut microbiome.