Frontiers in Plant Science (Mar 2022)

Salt Stress Alleviation in Triticum aestivum Through Primary and Secondary Metabolites Modulation by Aspergillus terreus BTK-1

  • Muhammad Ikram Khan,
  • Niaz Ali,
  • Gul Jan,
  • Muhammad Hamayun,
  • Farzana Gul Jan,
  • Amjad Iqbal,
  • Anwar Hussain,
  • In-Jung Lee

DOI
https://doi.org/10.3389/fpls.2022.779623
Journal volume & issue
Vol. 13

Abstract

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We report the growth promoting potential in wheat under saline conditions by an endophytic fungus Aspergillus terreus BTK-1. The isolated BTK-1 from the root of Chenopodium album was identified as Aspergillus terreus through 18S rDNA sequence analysis. BTK-1 secreted indole acetic acid (IAA), exhibited 1- aminocyclopropane-1- carboxylate deaminase (ACC) and siderophores activity, and solubilized phosphate. Wheat seedlings were exposed to a saline environment (0, 60, 120, and 180 mM) with or without BKT-1 inoculation. Seedlings inoculated with BTK-1 showed higher concentrations of IAA and gibberellins, whereas they showed low concentrations of abscisic acid compared to the BTK-1 non-inoculated plants. Also, BTK-1 inoculated wheat plants revealed significantly (P = 0.05) longer shoots and roots, biomass, and chlorophyll contents. On the contrary, plants without BTK-1 inoculation indicated significantly (P = 0.05) low amounts of carbohydrates, phenolics, prolines, potassium, magnesium, and calcium, with high amounts of Na and malonaldehyde under salt stress. Likewise, BTK-1 inoculated wheat plants showed high activity of reduced glutathione, and low activity of ascorbate, catalase, and peroxidase under salt stress. The mitigation of salinity stress by BTK-1 inoculated wheat plants suggested its use as a bio-stimulator in salt affected soils.

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