The Directory of Open Access Journals
DOAJ Logotype
Open
Global
Trusted
Main actions
Support
Institutions and libraries
Publishers
Institutional and library supporters
Apply
Application form
Guide to applying
The DOAJ Seal
Transparency & best practice
Publisher information
Licensing & copyright
Search
Menu
Secondary actions
Search
Journals
Articles
Documentation
API
OAI-PMH
Widgets
Public data dump
OpenURL
XML
Metadata help
Preservation
About
About DOAJ
DOAJ at 20
DOAJ team
Ambassadors
Advisory Board & Council
Volunteers
News
Support
Institutions and libraries
Publishers
Institutional and library supporters
Apply
Application form
Guide to applying
The DOAJ Seal
Transparency & best practice
Publisher information
Licensing & copyright
Login
Login
Quick search
Close
×
Journals
Articles
Search by keywords:
In the field:
In all fields
Title
ISSN
Subject
Publisher
Country of publisher
Search
Frontiers in Nutrition
(Jan 2024)
Editorial: Food literacy and healthy diets in childhood and adolescence
Maha Hoteit,
Radwan Qasrawi,
Radwan Qasrawi,
Reema Tayyem
Affiliations
Maha Hoteit
Food Sciences Unit, National Council for Scientific Research-Lebanon (CNRS-L), Beirut, Lebanon
Radwan Qasrawi
Department of Computer Science, Al-Quds University, Jerusalem, Palestine
Radwan Qasrawi
Department of Computer Engineering, Istinye University, Istanbul, Türkiye
Reema Tayyem
Department of Human Nutrition, College of Health Sciences, Qatar University, Doha, Qatar
DOI
https://doi.org/10.3389/fnut.2024.1366912
Journal volume & issue
Vol. 11
Abstract
Read online
No abstracts available.
Keywords
food literacy
nutrition literacy
education
children
adolescents
WeChat QR code
Close