Su Ürünleri Dergisi

Ege Journal of Fisheries and Aquatic Sciences

1300-1590 (Print); 2148-3140 (Online)

CC BY
Tick icon: journal was accepted after March 2014
 

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Publisher: Ege University

Society/Institution: Ege University, Faculty of Fisheries

Country of publisher: Turkey

Platform/Host/Aggregator: OJS

Date added to DOAJ: 18 Apr 2016

LCC Subject Category: Agriculture: Aquaculture. Fisheries. Angling | Science: Biology (General): Ecology

Publisher's keywords: fisheries, seafood, aquaculture, ecology, limnology

Language of fulltext: Turkish, English

Full-text formats available: PDF

 

PUBLICATION CHARGES

Article Processing Charges (APCs): No.

Submission Charges: No.

Waiver policy for charges? No.

EDITORIAL INFORMATION

Double blind peer review

Editorial Board

Aims and scope

Instructions for authors

Time From Submission to Publication: 10 weeks

 
 

OPEN ACCESS & LICENSING

Type of License: CC BY

License terms

Open Access Statement

Year Open Access Content Began: 1984

Does the author retain unrestricted copyright? True

Does the author retain publishing rights? True

BEST PRACTICE POLICIES

Permanent article identifier: DOI

Checks for plagiarism: Yes

Content digitally archived in: A national library: TUBITAK ULAKBIM DERGIPARK

Article-level metrics: Yes

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