Journal of Functional Foods (Nov 2022)

Halofuginone for cancer treatment: A systematic review of efficacy and molecular mechanisms

  • Li Mi,
  • Yujie Zhang,
  • Anping Su,
  • Minghai Tang,
  • Zhichao Xing,
  • Ting He,
  • Wenshuang Wu,
  • Zhihui Li

Journal volume & issue
Vol. 98
p. 105237

Abstract

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Cancer is still considered a “hopeless case”, which seriously endangers human health. Therefore, it is of great significance to research and develop novel anticancer drugs. Active natural products play an important role in anticancer drug discovery by providing lead compounds. Halofuginone (HF), as a derivative of febrifugine, an alkaloid originally isolated from the plant Dichroa febrifuga, is used for the prevention and treatment of coccidiosis and malaria in poultry. In recent years, HF has shown excellent anticancer activity and great clinical potential for treating various cancers. Despite enormous progress, a thorough elaboration of the proposed mechanism and mode of action is absent. Herein, we provide a comprehensive review of the most recent anticancer studies reported for HF and a rationale for further exploring the potential application of HF in overcoming cancer in the future.

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