Food Science & Nutrition (May 2024)

Hepatic polypeptide nutrient solution improves high‐cholesterol diet‐induced rats with nonalcoholic fatty liver disease by activating AMP‐activated protein kinase signaling pathway

  • Yingying Xiao,
  • Jianan Wang,
  • Ying Zhang,
  • Ting Zhang,
  • Xingzhong Qi,
  • Lei Hou,
  • Zhihong Ma,
  • Feng Xu

DOI
https://doi.org/10.1002/fsn3.3990
Journal volume & issue
Vol. 12, no. 5
pp. 3225 – 3236

Abstract

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Abstract Hepatic polypeptide nutrient solution (HP) is a mixture of hepatoprotective peptides derived from fresh porcine liver with various effects. However, the role and mechanisms of HP in nonalcoholic fatty liver disease (NAFLD) are still not well understood. We investigated the effects of HP NAFLD rats induced by high‐cholesterol diet (HCD) and its underlying mechanisms. Rats were provided with HCD for 4 weeks and then received HP or metformin after 2 weeks of HCD feeding. The study found that HP reduced cholesterol and triglyceride levels in rats with NAFLD (all p < .05). Histopathological examination also showed that HP improved the liver lesions induced by the HCD diet. Furthermore, the oxidative stress and inflammatory responses of NAFLD rats treated with HP were also improved. In addition, it was discovered that HP triggered the activation of AMPK and decreased the expression of SREBP‐1c and FAS while enhancing the expression of PPAR α and CPT‐1 in liver. These findings indicated that HP might have therapeutic potential for NAFLD, possibly via activating AMPK signaling pathway.

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