Food Research (Nov 2018)

Modelling and simulation of heat penetration in palm fruitlets during thermal treatment process

  • Shehu, U.E. ,
  • Baharuddin, A.S. ,
  • Nawi, N.M. ,
  • Mokhtar, M.N.

DOI
https://doi.org/10.26656/fr.2017.3(2).120
Journal volume & issue
Vol. 3, no. 2
pp. 145 – 150

Abstract

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