Journal of Functional Foods (Oct 2019)

Dendrobii Officinalis, a traditional Chinese edible and officinal plant, accelerates liver recovery by regulating the gut-liver axis in NAFLD mice

  • Shan-Shan Lei,
  • Bo Li,
  • Ye-Hui Chen,
  • Xinglishang He,
  • Yu-Zhi Wang,
  • Huan-Huan Yu,
  • Fu-Chen Zhou,
  • Xiang Zheng,
  • Xue Chen,
  • Ning-Yu Zhang,
  • Jie Su,
  • Mei-Qiu Yan,
  • Gui-Yuan Lv,
  • Su-Hong Chen

Journal volume & issue
Vol. 61

Abstract

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Dendrobii Officinalis (DOF) is a Traditional Chinese edible and bioavailable plant. The aim of this study was to investigate the hepatoprotective effects of DOF ultrafine powder (DOFP) and its underlying molecular mechanisms in nonalcoholic fatty liver disease (NAFLD) mice after they were withdrawn from a high sugar and high fat (HSHF) diet, which is correlated with clinical treatment of NAFLD. Our results showed that there was no significant increase in the levels of serum aspartate aminotransferase (AST) and alanine aminotransferase (ALT), but liver lesions were severe in model mice after withdrawing from the HSHF diet for 3 weeks. DOFP regulated the gut microflora and prevented lipid deposition and inflammatory lesions in the livers of model mice. Our findings revealed that it is likely that DOFP modulated abnormalities of the gut-liver axis, by inhibiting LPS-TLR4-associated inflammatory mediator activation, and subsequently accelerated liver recovery in NAFLD mice.

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