Journal of Functional Foods (Aug 2017)

Cyclic polysulphide 1,2,4-trithiolane from stinky bean (Parkia speciosa seeds) is a slow releasing hydrogen sulphide (H2S) donor

  • Dong Liang,
  • Jinsong Bian,
  • Lih-Wen Deng,
  • Dejian Huang

Journal volume & issue
Vol. 35
pp. 197 – 204

Abstract

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Hydrogen sulphide (H2S) is a gasotransmitter with multiple cellular signaling functions, and substantial number of H2S donors has been reported for research and therapeutic applications. However, most of the H2S donors are synthetic compounds. Naturally occurring slow H2S releasing agents are rare, especially those found in fruits and vegetables. We report herein that 1,2,4-trithiolane (TTL), the major cyclic polysulphide from stinky bean, is a potent, slow releasing H2S donor. TTL is 6.35 times more effective than diallyl trisulphide (DATS) in terms of increasing the cellular H2S concentration in cultured cells. Moreover, TTL could release H2S in cultured cells for up to two days. HPLC and LC–MS study reveal that TTL releases H2S through a sluggish reaction with glutathione (GSH), during which the thiolate attacks the carbon to open the trithiolane ring, resulting in H2S and several glutathione-methylene-sulphide conjugates. The apparent rate constant was estimated to be (2.02 ± 0.38) × 10−5 s−1. Our results suggest that stinky bean, may be of potential as functional food with H2S donation property.

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