Food Research (Oct 2018)

Spine layout design for improving food hygiene and reducing travelled distances in a small-scale burger patties processing

  • Hasnan, N.Z.N.,
  • Ab Aziz, N. ,
  • Taip, F.S. ,
  • Zulkifli, N.

DOI
https://doi.org/10.26656/fr.2017.3(4).149
Journal volume & issue
Vol. 3, no. 4
pp. 295 – 304

Abstract

Read online

No abstracts available.

Keywords