Journal of Functional Foods (Dec 2019)

Alterations of the expression levels of CPT-1, SCD1, TRβ-1 and related microRNAs are involved in lipid metabolism impairment in adult rats caused by maternal coconut oil intake during breastfeeding

  • Fernanda Torres Quitete,
  • Egberto Gaspar de Moura,
  • Thamara Cherem Peixoto,
  • Adriana Souza Torsoni,
  • Marcio Alberto Torsoni,
  • Marciane Milanski,
  • Leticia M. Ignacio-Souza,
  • Laís Angélica Simino,
  • Elaine de Oliveira,
  • Patricia Cristina Lisboa

Journal volume & issue
Vol. 63

Abstract

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We studied the molecular and epigenetic mechanisms associated with dysfunctions caused by postnatal coconut oil exposure. Lactating dams were divided into soybean oil (SO) and coconut oil (CO) groups (0.5 g/kg/gavage). Half of the CO offspring received CO in their chow throughout their lifetime (CO + C). Adult CO offspring had higher liver TRβ-1 mRNA, which is consistent with lower miR-181a and lower DIO2 mRNA in brown adipose tissue (BAT) and higher CPT-1 mRNA in white adipose tissue (WAT). CO + C offspring exhibited higher BAT miR-382*, but DIO2 was unaltered. This group also had higher liver SCD1, miR-122 expression, and WAT SCD1 mRNA. CO and CO + C offspring had lower hepatic CPT-1 mRNA. The disturbances in CO offspring may be partially attributed to alterations in the enzymes involved in lipid metabolism, which may be mediated via mechanisms associated with miR-122. Continuous exposure to CO prohibits some of these changes.

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