Food Research (Sep 2018)

Prevalence and antibiotic profile of Shiga-toxin producing Escherichia coli and Escherichia coli O157: H7 in beef and buffalo

  • Kwan, S.Y.,
  • Chang, W.S.,
  • Loo, Y.Y.,
  • Nordin, Y. ,
  • Tan, C.W.,
  • Kuan, C.H.,
  • New, C.Y.,
  • Lee, E. ,
  • Nor-Khaizura, M.A.R.,
  • Son, R.

DOI
https://doi.org/10.26656/fr.2017.3(1).218
Journal volume & issue
Vol. 3, no. 1
pp. 28 – 39

Abstract

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