Turkish Journal of Agriculture: Food Science and Technology (Dec 2022)

The Effects of IBA and Paclobutrazol Applications on the Rooting Performance of Blackberry Cuttings

  • Muhammed Rahmetullah Çiğdem,
  • Alperen Donat,
  • Emircan Dinçer,
  • Kenan Yıldız,
  • Osman Nuri Öcalan

DOI
https://doi.org/10.24925/turjaf.v10isp1.2713-2717.5679
Journal volume & issue
Vol. 10, no. sp1
pp. 2713 – 2717

Abstract

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Difficulties in adventitious root formation in blackberry (Rubus fructicosus L.) cuttings create a disadvantage for producers. The aim of this study is to investigate the effect of different growth regulator applications on the rooting ability of blackberry hardwood cuttings in order to avoid this problem. The experiment was carried out in the polycarbonate greenhouse of Tokat Gaziosmanpaşa University Agricultural Research and Application Center In the experiment, in addition to the control (pure water) group, Indole-3-Butyric Acid (3000 ppm IBA) and different doses of paclobultrazole (500 ppm PBZ1, 1000 ppm PBZ2, 1500 ppm PBZ3) were applied to hardwood cuttings separately and in combination. After the application, the cuttings were planted in perlite medium and left to root for 90 days. At the end of this period, in the cuttings removed; rooting rate, callus formation rate, root number, root length and root diameter parameters were examined. As a result of the study, the highest rooting rate was obtained from the IBA applied cuttings (%42.22), followed by the PBZ1 applied cuttings closest (%33.33). In addition, it was determined that PBZ applications had positive effects on root diameter compared to the control group. The results obtained are important in terms of contributing to the literature and benefiting the enterprises

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